Set Lunch

Set Lunch Menu Served Between 11:30am - 2:30pm

Hibachi Set Lunch

w. Soup, Salad, Vegetable & Steamed Rice
Fried Rice or Noodle can be substituted for $1
Hibachi Vegetable (Lunch) 10.00
Hibachi Chicken (Lunch) 11.00
Hibachi Salmon (Lunch) 11.00
Hibachi Shrimp (Lunch) 12.00
Hibachi Steak (Lunch) 12.00
Hibachi Lunch Any Two (Lunch) 17.00

Kitchen Lunch

w/Soup, Salad & Steamed Rice
Vegetable Dish (Lunch)
Medley of mixed fresh vegetable, steamed teriyaki or tempura
spicy Kimchi Tofu (Lunch)
Finely chopped japanese leek, garlic, ginger, minced pork in spicy doubanjiang sauce
Chicken Katsu (Lunch)
Pan crusted fried chicken breasts with a sweet dipping sauce
spicy Teppanyaki Chicken (Lunch)
Pan fried chicken, onion, zucchini, pepper in spicy sauce
Gyudon Beef (Lunch)
Lightly seared beef tenderloin, onion & green pepper over seasoned rice
Teriyaki Chicken (Lunch) 11.00
Teriyaki Steak (Lunch) 13.00
Teriyaki Salmon (Lunch) 12.00


Shoyu Tori Soba (Lunch)
Charred grilled chicken, menma bamboo, kikurage mushroom, baby bok choy & buckwheat soba in tasty shoyu broth
Ushi Beef Ramen (Lunch)
Herb brine beef tenderloin, napa cabbage, bamboo & tea-leaf egg in tonkotsu broth
Chasu Pork Ramen (Lunch)
Slik tender melt in your mouth braised pork belly, baby bok-choy, bamboo, kikurage & ramen noodle served in tonkotsu broth
Supaishi Tantan Ramen (Lunch)
Mouthwatering sesame-chili sauteed minced pork, paired w/enoki mushroom, fresh corn & seaweed knots in a deliciously fiery shio broth
Vegan Zucchini Ramen (Lunch)
Gluten free spiraled zucchini noodles, baby bok-choy, soft tofu & konnyyaku knots in savory miso broth and crispy